HISTORY

For some time now, the Ricci Curbastro Farm Estate had in mind a project for producing wines with Sangiovese grapes on the hills of the Romagna region.

For Ricci Curbastro, it was bringing their wine-making experience to Romagna, their homeland, applying their wine experience to one type of grape, Sangiovese, in a territory with a particular charm.

To their experience was added that of Daria Costa, an agricultural entrepreneur whose figure is essential in running the company in Romagna.

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